Pizza Making Kit - Essentials

£32.99

Include Pizza Dough Tray:: No

  • No
  • Yes
£32.99
Out of stock
  • A selection of award winning ingredients.
  • Enough to make 12+ pizza's.
  • Premium ingredients selected by us to perfect your pizza making skills.
  • Perfect for your pizza oven or conventional home oven.
  • There is a flat delivery charge of £5.99 on all food items. There are exclusions on food items, they are only available to UK mainland. We aim to dispatch food products the same day. If you order food items in conjunction with one of our ovens and/or accessories, your items may come separately.

    These products are available to UK mainland customers only. We can not currently deliver chilled food products to: Channel Islands. Isle of Wight. Isle of Man. Northern Ireland. Scottish Islands and the following postcodes: AB31-56, FK17-12, HS1-9, IV1-63, KA27-28, KW0-17, PA20-78, PH15-50 & ZE

    Available to UK customers only. FREE Shipping on orders over £45
    Kit Includes:

    2 x Caputo - Pizzeria Red "00" Pizza Flour. Italy's highest-rated pizza flour. Flour with strong, elastic gluten, ideal for dough that requires a long fermentation. Elastic gluten and soft starch help doughs to get great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli's needs. Ideal for long fermentation and Neapolitan classic pizza.

    1 x Caputo Semola Rimacinata, a double milled semolina with calibrated grain size and increased elasticity, ideal for fresh pasta and durum wheat bread, semolina is the perfect flour for dusting your peel and stretching pizza dough.

    1 x Caputo Dry Yeast, Obtained exclusively from Italian molasses and it is ideal for creating pizza dough. Caputo dry yeast is also recommended for gluten-free recipes. It’s easy to use and thanks to its high fermentative power it keeps well, lasts longer, and prevents waste. This Caputo Italian dried yeast allows you to use 1/3 of the amount compared to fresh yeast.

    3 x REGA San Marzano 400g. Renowned for their unrivalled and certified quality, these are the traditional tomatoes used for Neapolitan style pizza. These delectable tomatoes, also known as "pomodori pelati" or "peeled tomatoes," are exclusively grown in a small, picturesque region surrounding Naples. This variety has earned the prestigious DOP designation from the EU, which guarantees its precise cultivar, processing method, and designated region for cultivation.

    1 x Latteria Sorrentina Fior di Latte Filone 1kg, widely renowned as the best cheese topping for pizzas. This cheese brings together artisanal craftsmanship and high-technology of the most innovative food preservation systems. This fior di latte is stabilised at optimal temperature to arrive intact in the kitchens of chefs and pizza chefs. The milk, enzymes, salt and rennet used to make fior di latte make it a simple high quality product.

    1 x Castelli - Parmigiano Reggiano 12 Month Aged Parmesan Wedge 125g. Produced in Northern Italy in the Parma, Reggio Emilia, Modena and Bologna areas, and protected under Italian and EU law. Parmigiano Reggiano has an antique golden rind and the interior is straw-coloured. The texture is hard granular with some crystallisation and the flavour is fruity/nutty.

    The Pizza Making Kit - Essentials has the option to include a pizza dough tray and lid.
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